
Experience the deep, smoky umami of premium unagi, served straight from our kitchen to your curbside.
We believe that street food should never compromise on quality. Omakase Collective began with a simple dream: to take the refined flavors of traditional eel houses and bring them directly to the streets where people gather, eat, and celebrate.
Every piece of eel is sourced with care, grilled over intense heat to lock in moisture, and finished with our secret house-made tare.

From a small kitchen passion project to the city's most anticipated food truck.
To provide premium, high-end sushi experiences in a casual, accessible environment.
To become a staple of the local food scene, one delicious bowl at a time.
Unwavering freshness, artisanal technique, and genuine smiles.
"The best Unagi I have ever had, and it was from a truck! The glaze is absolutely perfect and so smoky."
Verified Foodie
"Finding them is like finding a treasure. The eel sliders are a game changer for lunch breaks!"
Local Regular
"Fast service, incredible flavors, and such friendly people. I'll be tracking their location every week."
Sushi Enthusiast
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